United States
Data

Fig Bars

by Kroger · 33 g · brand owner: The Kroger Co.
United States
NUTRI-SCOREABCDENOVA4
1,080 kcalper 100 g · 54% of the reference intake
156.0 gof sugars per 100 g
Barcode (EAN-13)0011110864123
GS1 prefix001 · GS1 US
Additives10: E150c, E160b, E202…
AllergensGluten, Soybeans
0011110864123

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,080 kcal54%
Total fat18.4 g24%
Saturated fat9.2 g46%
Total carbohydrate220.0 g80%
Total sugars156.0 g—
Dietary fiber9.1 g32%
Protein9.2 g18%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, FIGS (PRESERVED WITH SULFUR DIOXIDE), CORN SYRUP, SUGAR, DEXTROSE, PALM OIL, CORN FLOUR, PREGELATINIZED CORN FLOUR, FLAKED CORN, SALT, SODIUM BICARBONATE, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CARAMEL COLOR, SOY LECITHIN, AMMONIUM BICARBONATE, CITRIC ACID, NATURAL FLAVOR, ORANGE OIL, ANNATTO (COLOR).

Allergen: GlutenAllergen: Soybeans
  • E150cAmmonia caramelColor
  • E160bAnnattoColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E220Sulfur dioxideAntioxidant · Preservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 bars (33 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat2.0 g3%
Saturated fat1.0 g5%
Sodium115 mg5%
Total carbohydrate24 g9%
Dietary fiber1.0 g4%
Total sugars17 g—
Protein1.0 g—
Servings per package
About 14
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated March 11, 2018
FDC ID
2037386

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Kroger Co.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars156.0 g · median 6.3 g
Saturated fat9.2 g · median 0.88 g
Salt0.00 g · median 0.00 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.