Deluxe cheddar macaroni & cheese
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 310 kcal | 15% |
| Total fat | 9.9 g | 13% |
| Saturated fat | 4.9 g | 25% |
| Total carbohydrate | 46.5 g | 17% |
| Total sugars | 4.2 g | — |
| Dietary fiber | 2.8 g | 10% |
| Protein | 12.7 g | 25% |
| Sodium | 0.76 g | 33% |
Open Food Facts, ODbL, record updated January 3, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
organic macaron acts product (organic durum wheat o prepared) semolina), organic mild cheddar cheese sauce (organic cheddar cheese (pasteurized organic milk, cheese culture, salt, enzymes water, organic butter pasteurzed organic sweet om fat 60 cream, salt), organic soybean oil sodium phosphate, organic non-fat dry aily value milk, organic maltodextrin, contains 11% 2% or less of salt, natural flavors, colors added (organic pumpkin, organic 18% apple, organic annatto extract), lactic acid, xanthan gum, organic guar gum) bout 2,5 contains: milk and wheat, 5% distibuted by the kroger co, 22% cincinnati, ohio 45202 30g 10% certified organic by:
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
In its category
34% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Macaroni and cheese” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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