
Pork Flavored Gravy Mix
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 5,560 kcal | 278% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 1,110.0 g | 404% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 278.0 g | 556% |
| Sodium | 0.09 g | 4% |
Open Food Facts, ODbL, record updated May 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
MODIFIED CORN STARCH, MALTODEXTRIN, SALT, WHEAT FLOUR, HYDROLYZED CORN GLUTEN AND SOY PROTEIN AND WHEAT GLUTEN, CHICKEN FAT**. CONTAINS 2% OR LESS OF WHEY, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL**, ONION*, NONFAT MILK, CARAMEL COLOR (SODIUM SULFITE TO PROMOTE COLOR RETENTION), AUTOLYZED YEAST, NATURAL FLAVORS, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICES, LACTIC ACID, THIAMINE HYDROCHLORIDE, PROPYL GALLATE (ADDED TO IMPROVE STABILITY), SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE. *DEHYDRATED. **ADDS A TRIVIAL AMOUNT OF FAT.
- E150cAmmonia caramelColor
- E270Lactic acid
- E310Propyl gallateAntioxidant
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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