Roasted Red Pepper Hummus Snack Pack
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 271 kcal | 14% |
| Total fat | 13.0 g | 17% |
| Saturated fat | 1.4 g | 7% |
| Total carbohydrate | 31.0 g | 11% |
| Total sugars | 5.8 g | — |
| Dietary fiber | 5.8 g | 21% |
| Protein | 11.5 g | 23% |
| Sodium | 0.38 g | 17% |
Open Food Facts, ODbL, record updated May 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
chickpeas (chickpeas and water), water, roasted red pepper, canola oil, chickpea protein isolates, tahini (sesame seeds), agave syrup, concentrated lemon juice, sea salt, vinegar, jalapeno puree, citric acid, unbleached wheat flour, whole wheat flour, multigrain mix (cracked triticale, barley grits, crushed flax seeds, millet meal, cracked wheat, cracked rye, corn grits, durum semolina, organic cane sugar, flax seeds, durum semolina, wheat bran, sunflower seeds, high oleic sunflower oil, cracked rye, sea salt, millet, filtered water)
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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