Sandwiches · United States

Tuna salad on a croissant

· brand owner: FRESH FOODS MARKET

United States

241 kcalper 100 g · 12% of the reference intake

2.7 gof sugars per 100 g

Barcode (EAN-13)0011110180414

GS1 prefix001 · GS1 US

Additives8: E160e, E270, E322…

AllergensCelery, Eggs, Fish, Gluten, Milk, Mustard, Soybeans

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	241 kcal	12%
Total fat	13.9 g	18%
Saturated fat	4.3 g	21%
Total carbohydrate	17.6 g	6%
Total sugars	2.7 g	—
Dietary fiber	1.1 g	4%
Protein	11.2 g	22%
Sodium	0.40 g	17%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tuna (tuna, water, salt), croissant (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, unsalted butter, milk with vitamin d added, sugar, yeast, salt, contains 2% or less of: dough conditioner [wheat flour, salt, nonfat dry milk, datem, enzyme blend {sodium chloride, calcium sulfate and calcium silicate (anti-caking), wheat starch, enzyme preparation, sunflower oil}, soybean oil, soy lecithin, dextrose, ascorbic acid]), tuna salad base (lite mayonnaise [water, soybean oil, vinegar, corn starch-modified, egg yolks, sugar, salt, cultured nonfat milk, lactic acid, mustard flour, lemon juice concentrate, xanthan gum, natural flavors, beta-apo-8'-carotenal {color}, calcium disodium edta {preservative}], mayonnaise [soybean oil, egg yolk, water, distilled vinegar, salt, sugar, lemon juice concentrate, natural flavor, calcium disodium edta {preservative}], corn cider vinegar, salt, pepper), green leaf lettuce, celery, red onion.

Allergen: Celery Allergen: Eggs Allergen: Fish Allergen: Gluten Allergen: Milk Allergen: Mustard Allergen: Soybeans

E160eBeta-apo-8′-carotenal (c30)Color
E270Lactic acid
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
E552Calcium silicate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 sandwich (187 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	451 kcal	—
Total fat	26 g	33%
Saturated fat	8.0 g	40%
Sodium	750 mg	33%
Total carbohydrate	33 g	12%
Dietary fiber	2.1 g	7%
Total sugars	5.0 g	—
Protein	21 g	—

USDA food category: Prepared Subs & Sandwiches
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated September 5, 2020
FDC ID: 2104129

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FRESH FOODS MARKET

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States

Sugars2.7 g · median 2.3 g

Saturated fat4.3 g · median 3.1 g

Salt1.0 g · median 1.4 g

59% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.