Gluten Free Non Dairy Chocolate Chip Cookies, Simple Truth
i Photo: Open Food Facts contributors · CC BY-SA

Gluten Free Non Dairy Chocolate Chip Cookies

by Simple Truth · 12 oz
United States
NOVA4
429 kcalper 100 g · 21% of the reference intake
35.7 gof sugars per 100 g
Barcode (EAN-13)0011110153319
GS1 prefix001 · GS1 US
Additives5: E322, E322i, E415…
AllergensNot given in the source
LabelsVegetarian, No gluten, No artificial flavors
0011110153319

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories429 kcal21%
Total fat21.4 g27%
Saturated fat10.7 g54%
Total carbohydrate67.9 g25%
Total sugars35.7 g—
Dietary fiber10.7 g38%
Protein3.6 g7%
Sodium0.32 g14%

Open Food Facts, ODbL, record updated August 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

FLOUR BLEND (OAT FLOUR, CHICKPEA FLOUR, TAPIOCA FLOUR), BROWN SUGAR, CHOCOLATE CHIPS (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER), PALM OIL, CANE SUGAR, SOLUBLE TAPIOCA FIBER SYRUP, INVERT SUGAR, WATER, TAPIOCA FIBER SYRUP, VANILLA FLAVOR, XANTHAN GUM, NATURAL VANILLA FLAVOR, SUNFLOWER LECITHIN, BAKING SODA, SEA SALT.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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