United States
Data

Honey Wheat Bread

by Kroger
United States
NOVA4
269 kcalper 100 g · 13% of the reference intake
7.7 gof sugars per 100 g
Barcode (EAN-13)0011110143907
GS1 prefix001 · GS1 US
Additives8: E322, E322i, E341…
AllergensGluten, SoybeansMay contain: Sesame seeds
0011110143907

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories269 kcal13%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate50.0 g18%
Total sugars7.7 g—
Dietary fiber3.8 g14%
Protein11.5 g23%
Sodium0.42 g18%

Open Food Facts, ODbL, record updated December 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

UNPLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, HONEY, WHEAT GLUTEN, SUGAR, WHEAT BRAN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: YEAST, SALT, CULTURED WHEAT FLOUR, SOYBEAN OIL, DOUGH 70 SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: % Daily Value* LACTYLATE, MONOGLYCERIDES, MONO - AND DIGLYCERIDES, DISTILLED MONOGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO - AND DIGLYCERIDES, ENZYMES, ASCORBIC ACID), CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, SOY LECITHIN. 1375-030424 1% urated Fat 0g 0% ans Fat 0g lesterol Omg 0% CONTAINS: WHEAT, SOY. dum 110mg 5% MAY CONTAIN: SESAME. tal Carbohydrate 13g 5%

Allergen: GlutenAllergen: SoybeansMay contain: Sesame seeds
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E930calcium peroxide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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