Organic Four Cheese Pizza
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 280 kcal | 14% |
| Total fat | 12.7 g | 16% |
| Saturated fat | 6.0 g | 30% |
| Total carbohydrate | 33.3 g | 12% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 9.3 g | 19% |
| Sodium | 0.57 g | 25% |
Open Food Facts, ODbL, record updated October 16, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
organic wheat flour, water, organic canola oil, salt, organic yeast, organic sugar, organic olive oil extra virgin, organic crème fraîche, cultured pasteurized organic cream, cheese cultures, organic wheat starch, organic white pepper, organic cheddar cheese, pasteurized milk, enzymes, organic low-moisture part-skim mozzarella cheese, pasteurized organic part-skim milk, organic grana padano cheese, organic milk, rennet, tomato puree, organic oregano, organic pecorino romano cheese made from sheep's milk
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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