Creamy Cashew Butter, Simple Truth
i Photo: Open Food Facts contributors · CC BY-SA
Cashew butters · United States

Creamy Cashew Butter

United States
NUTRI-SCOREACDEBNOVA3
594 kcalper 100 g · 30% of the reference intake
3.1 gof sugars per 100 g
Barcode (EAN-13)0011110119476
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensNutsMay contain: Nuts
0011110119476

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories594 kcal30%
Total fat53.1 g68%
Saturated fat9.4 g47%
Total carbohydrate28.1 g10%
Total sugars3.1 g—
Dietary fiber3.1 g11%
Protein12.5 g25%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated January 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

DRY ROASTED CASHEWS, HIGH OLEIC SUNFLOWER OIL.

Allergen: NutsMay contain: Nuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32 “cashew butters” products sold in the United States
Sugars3.1 g · median 6.7 g
Saturated fat9.4 g · median 8.9 g
Salt0.00 g · median 0.42 g

10% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cashew butters” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.