Vanilla Frozen Dairy Dessert
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 90 kcal | 4% |
| Total fat | 3.4 g | 4% |
| Saturated fat | 2.8 g | 14% |
| Total carbohydrate | 25.8 g | 9% |
| Total sugars | 1.1 g | — |
| Dietary fiber | 7.9 g | 28% |
| Protein | 4.5 g | 9% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated November 27, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, inulin, allulose, milk protein concentrate, erythritol, cream, glycerin, vanilla extract, salt, tara gum, guar gum, monk fruit extract
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E417Tara gumStabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 80 kcal | — |
| Total fat | 3.0 g | 4% |
| Saturated fat | 2.5 g | 13% |
| Sodium | 65 mg | 3% |
| Total carbohydrate | 23 g | 8% |
| Dietary fiber | 7.0 g | 25% |
| Total sugars | 1.0 g | — |
| Protein | 4.0 g | — |
- USDA food category
- Other Frozen Desserts
- Data provider
- Label Insight
- In FoodData Central
- Since December 7, 2022 · label data updated October 21, 2022
- FDC ID
- 2376399
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.