protein waffles, simple truth
i Photo: Open Food Facts contributors · CC BY-SA

protein waffles

United States
NOVA4
316 kcalper 100 g · 16% of the reference intake
7.9 gof sugars per 100 g
Barcode (EAN-13)0011110108135
GS1 prefix001 · GS1 US
Additives2: E322, E322i
AllergensEggs, Gluten, Milk, Soybeans
LabelsNo artificial flavors
0011110108135

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories316 kcal16%
Total fat13.2 g17%
Saturated fat1.3 g7%
Total carbohydrate31.6 g11%
Total sugars7.9 g—
Dietary fiber4.0 g14%
Protein15.8 g32%
Sodium0.36 g15%

Open Food Facts, ODbL, record updated January 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

whole wheat flour, water, canola oil, organic cane sugar, soy protein isolate, whey protein concentrate, egg whites, soy lecithin, buttermilk, wheat gluten, leavening, salt, natural flavors, milk, skim milk, cultured buttermilk, tapioca syrup

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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