
Mini Pizza Bagels Pepperoni
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 216 kcal | 11% |
| Total fat | 6.8 g | 9% |
| Saturated fat | 2.8 g | 14% |
| Total carbohydrate | 29.5 g | 11% |
| Total sugars | 4.6 g | — |
| Dietary fiber | 1.1 g | 4% |
| Protein | 10.2 g | 20% |
| Sodium | 0.52 g | 23% |
Open Food Facts, ODbL, record updated January 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
BAGEL (enriched flour [wheat flour, malted barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, whole wheat flour, sugar, yeast, soybean oil, salt, modified corn starch, vinegar, soy protein isolate), tomato sauce (water, tomato paste, salt, sugar, onion powder, garlic powder, spices), part skim mozzarella cheese (pasteurized milk, cultures, salt, enzymes), pepperoni (pork, beef, salt, spices, dextrose, seasonings [paprika oleoresin, spice extractives, BHA, BHT, citric acid, lactic acid starter culture, sodium nitrite]), oregano.
- E160cPaprika extractColor
- E250Sodium nitritePreservative
- E320Butylated hydroxyanisole (bha)Antioxidant
- E321Butylated hydroxytolueneAntioxidant
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
89% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pizzas” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.



