Chicken tortilla soup dry soup mix
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 3.7 g | 5% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 66.7 g | 24% |
| Total sugars | 18.5 g | — |
| Protein | 11.1 g | 22% |
| Sodium | 1.6 g | 68% |
Open Food Facts, ODbL, record updated July 12, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
organic rice, organic black beans, organic bell peppers, organic spices, organic corn, organic raw cane sugar, organic onion, potassium chloride, salt, organic tomato, organic paprika, organic corn masa flour, contains 2% or less of organic garlic, organic lime juice powder (organic maltodextrin, organic lime juice), organic yeast extract, citric acid,
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 90 kcal | — |
| Total fat | 1.0 g | 1% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 420 mg | 18% |
| Total carbohydrate | 18 g | 7% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 5.0 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 8
- USDA food category
- Other Soups
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated May 11, 2021
- FDC ID
- 1981574
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.