Belgian dark chocolate mousse
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 410 kcal | 21% |
| Total fat | 12.0 g | 15% |
| Saturated fat | 8.0 g | 40% |
| Total carbohydrate | 22.0 g | 8% |
| Total sugars | 16.0 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 2.0 g | 4% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated August 5, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cream mixture (cream, skim milk, vegetable oils [palm and palm kernel], sugar, water, corn starch, mono - and diglycerides [emulsifier]), dark chocolate preparation (glucose syrup, dark chocolate [sugar, cocoa mass, cocoa butter, natural vanilla flavor], water, palm fat, sweetened condensed milk [milk, sugar], natural flavor, sea salt, beef gelatin, xanthan gum), cocoa cookie crumbles (wheat flour, sugar, vegetable oils [palm and canola], fat reduced cocoa powder, invert sugar syrup, diphosphates, sodium carbonates, salt), dark chocolate (cocoa mass, sugar, fat reduced cocoa powder, soy lecithin [emulsifier], natural vanilla flavor), water, sugar, dark chocolate decoration (sugar, cocoa mass, fat reduced cocoa powder, butter oil, soy lecithin [emulsifier], natural vanilla flavor), natural vanilla flavor, beef gelatin, salt.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E428Gelatin
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 210 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 8.0 g | 40% |
| Sodium | 100 mg | 4% |
| Total carbohydrate | 22 g | 8% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 16 g | — |
| Protein | 2.0 g | — |
- Servings per package
- About 2
- USDA food category
- Puddings & Custards
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated April 10, 2021
- FDC ID
- 2472495
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
The Kroger Co.
Open Food Facts, ODbL
In its category
24% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.