Amaretto Cherry Cordial Ice Cream
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 241 kcal | 12% |
| Total fat | 12.5 g | 16% |
| Saturated fat | 7.1 g | 36% |
| Total carbohydrate | 29.5 g | 11% |
| Total sugars | 24.1 g | — |
| Dietary fiber | 0.89 g | 3% |
| Protein | 2.7 g | 5% |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
(private selection nutrition facts senings per container serving size total fat saturated fat trans fat cholesterol sodium n per serving % dv par cont 19% 44g 42% 25g 15g 8g og 45mg 55mg private selection our brands. our guarantee. love it or your money back. www.privateselection.com 15% 135mg 45% d 2% 170mg 7% protein 23 cup (112g) calories vitamin d 0.2mcg 2% 0.7mcg calcium 130mg 10% 380mg 30% potassiu 270 800 per serving per container the % daily value (dv) tells you how much a nutrient in a serving of food contributes to ngredients: ice cream-milk, cream, sugar, corn syrup, whey protein concentrate natural d troal flavors, propylene glycol monoesters, guar gum, cellulose gel, mono-and digue close gum carrageenan, red 40 cherries-cherries, water, corn syrup, sugar, citric acid, locust bean gum, carrageenan, mar chocolate chips-sugar, unsweetened chocolate processed with alkali, soybean oil cocoa butter bavors red 40 sweetened chocolate, milkfat, natural flavors. contains: milk, soy
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E129Allura redColorread from the ingredients list
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
In its category
71% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Ice creams” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.