Winter Wonderland Mini Chocolate & Gold Cupcakes

by Maplehurst Bakeries Llc · 71 g · brand owner: Maplehurst Bakeries, LLC
United States
NUTRI-SCOREABCDENOVA4
325 kcalper 100 g · 16% of the reference intake
57.5 gof sugars per 100 g
Barcode (EAN-13)0010995300221
GS1 prefix001 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Gluten, Milk, Soybeans
0010995300221

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories325 kcal16%
Total fat19.8 g25%
Saturated fat6.9 g35%
Total carbohydrate81.3 g30%
Total sugars57.5 g—
Dietary fiber2.0 g7%
Protein4.0 g8%
Sodium0.48 g21%

Open Food Facts, ODbL, record updated February 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, CANOLA AND/OR PALM KERNEL), FOOD STARCH-MODIFIED, EGGS, CORNSTARCH, COCOA (PROCESSED WITH ALKALI), NONFA

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 cupcakes (71 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories260 kcal—
Total fat10.0 g13%
Saturated fat3.5 g18%
Sodium240 mg10%
Total carbohydrate41 g15%
Dietary fiber1.0 g4%
Total sugars29 g—
Protein2.0 g—
Servings per package
About 8
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2053595

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Maplehurst Bakeries, LLC

Open Food Facts, ODbL

In its category

Position among 1,035 products in the same category sold in the United States
Sugars57.5 g · median 26.6 g
Saturated fat6.9 g · median 8.0 g
Salt1.2 g · median 0.83 g

64% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.