Potstickers Chicken & Vegetable
Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 270 kcal | 14% |
| Total fat | 6.0 g | 8% |
| Saturated fat | 0.50 g | 3% |
| Total carbohydrate | 41.0 g | 15% |
| Total sugars | 4.0 g | — |
| Dietary fiber | 2.0 g | 7% |
| Protein | 12.0 g | 24% |
| Sodium | 0.57 g | 25% |
Open Food Facts, ODbL, record updated December 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
an reen onion, sugar, f chicken broth, water, apice sesame seed oil, canola soy sauce (water, wheat, soybeans, salt, vinegar), water, sugar, distilled vinegar, molasses, salt, expeller pressed canola and sesame oils, natural flavor, corn starch, ginger and garlic powder, spices. contains: wheat, soy. pawheat four, water, corn starch, safe handling instructions this product was prepared from inspected and passed meat and/or poultry, some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. for your protection, follow these safe handling instructions. 70 baikmoto foods north america, inc. cata 86-36-3008 cotwore mformation, keep refrigerated or frozen, thaw in refrigerator or microwave. cook thoroughly. keep raw meat and poultry separate from other foods, wash working sur - faces (including cutting boards), utensils and hands leftovers 3hl keep hot foods hot, refrigerate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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