Chicken & Vegetable Mini Spring Rolls

by Ling Ling · 82 g · brand owner: Windsor Quality Food Products Ltd.

United States

125 kcalper 100 g · 6% of the reference intake

10.4 gof sugars per 100 g

Barcode (EAN-13)0010878341112

GS1 prefix001 · GS1 US

Additives1: E330

AllergensChicken, Gluten, Sesame seeds, Soybeans

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	125 kcal	6%
Total fat	10.4 g	13%
Saturated fat	0.00 g	0%
Total carbohydrate	31.2 g	11%
Total sugars	10.4 g	—
Dietary fiber	2.9 g	10%
Protein	5.9 g	12%
Sodium	0.45 g	19%

Open Food Facts, ODbL, record updated February 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

FILLING: CABBAGE, CHICKEN, GREEN ONIONS, CARROTS, EVAPORATED CANE JUICE, EXPELLER PRESSED VEGETABLE OIL (SOYBEAN AND/OR CANOLA), ORGANIC WHOLE WHEAT FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, GINGER, EXPELLER PRESSED SESAME SEED OIL, GARLIC, SPICE, WRAPPER: WATER, ORGANIC WHEAT FLOUR, EXPELLER PRESSED VEGETABLE OIL (SOYBEAN AND/OR CANOLA), EVAPORATED CANE JUICE, SALT, FRIED IN EXPELLER PRESSED VEGETABLE OIL (SOYBEAN AND/OR CANOLA). SAUCE: WATER, EVAPORATED CANE JUICE, TOMATO PASTE, RICE VINEGAR, CORN STARCH, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALT, CITRIC ACID, NATURAL FLAVORS.

Allergen: Chicken Allergen: Gluten Allergen: Sesame seeds Allergen: Soybeans

E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 pieces and sauce (82 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	160 kcal	—
Total fat	7.0 g	9%
Saturated fat	0.0 g	0%
Sodium	300 mg	13%
Total carbohydrate	21 g	8%
Dietary fiber	2.0 g	7%
Total sugars	7.0 g	—
Protein	4.0 g	—

Servings per package: About 4
USDA food category: Frozen Appetizers & Hors D'oeuvres
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 7, 2018
FDC ID: 1854487

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Windsor Quality Food Products Ltd.

Open Food Facts, ODbL

In its category

Position among 1,035 products in the same category sold in the United States

Sugars10.4 g · median 26.6 g

Saturated fat0.00 g · median 8.0 g

Salt1.1 g · median 0.83 g

33% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.