Confectioneries · United States

Caramel, Peanut, and Almond Nougat covered with White Fudge candy bar

by Zero · 3.4 oz/96 g · brand owner: Leaf, Inc.

United States

438 kcalper 100 g · 22% of the reference intake

59.4 gof sugars per 100 g

Barcode (EAN-13)0010700804273

GS1 prefix001 · GS1 US

Additives6: E322, E322i, E471…

AllergensEggs, Gluten, Milk, Nuts, Peanuts, Soybeans

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	438 kcal	22%
Total fat	15.6 g	20%
Saturated fat	10.9 g	55%
Total carbohydrate	71.9 g	26%
Total sugars	59.4 g	—
Dietary fiber	0.00 g	0%
Protein	6.3 g	13%
Sodium	0.22 g	10%

Open Food Facts, ODbL, record updated September 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar; Corn Syrup; Vegetable Oil [Palm Kernel Oil; Palm Oil; Sunflower Oil]; Skim Milk; Soy Nuts; Peanuts; Contains 2% Or Less Of: Cocoa; Malted Milk [Barley Malt; Wheat Flour; Milk; Salt; Baking Soda]; Almonds; Salt; Artificial Color; Egg Whites; Sorbitan Tristearate; Lecithin (Soy); Hydrolyzed Soy Protein; Artificial Flavor; Mono - And Diglycerides.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Nuts Allergen: Peanuts Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E492Sorbitan tristearateEmulsifier · Stabilizer
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.333 bar (32 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	5.0 g	6%
Saturated fat	3.5 g	18%
Sodium	70 mg	3%
Total carbohydrate	23 g	8%
Dietary fiber	0.0 g	0%
Total sugars	19 g	—
Protein	2.0 g	—

Servings per package: About 3
USDA food category: Candy
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated April 8, 2020
FDC ID: 1980402

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Leaf, Inc.

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States

Sugars59.4 g · median 56.5 g

Saturated fat10.9 g · median 0.00 g

Salt0.55 g · median 0.12 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.