Cakes · United States

The Father's Table, Cheesecake, Raspberry Lemonade

by The Father's Table Llc · brand owner: The Father's Table LLC
United States
NUTRI-SCOREABCDENOVA4
372 kcalper 100 g · 19% of the reference intake
25.7 gof sugars per 100 g
Barcode (EAN-13)0010374162761
GS1 prefix001 · GS1 US
Additives20: E129, E133, E150c…
AllergensEggs, Gluten, Milk, Soybeans
0010374162761

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories372 kcal19%
Total fat21.2 g27%
Saturated fat9.7 g49%
Total carbohydrate41.6 g15%
Total sugars25.7 g—
Dietary fiber0.90 g3%
Protein3.5 g7%
Sodium0.26 g11%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cream cheese [cultured cream and milk, salt, xanthan, carob bean and guar gums], sugar, milk, canola and/or palm oil, whole wheat flour, margarine [palm oil, water, soybean oil, salt, natural flavor (milk), soy lecithin, beta carotene (color), vitamin a palmitate], enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], glaze [water, sugar, glucose syrup, pectin, citric acid], raspberry filling [water, sugar, raspberries, modified food starch, citric acid, natural and artificial flavor, locust bean gum, salt, potassium sorbate and sodium benzoate (preservatives), sodium citrate, erythorbic acid, fd&c red 40 and blue 1], sour cream [cultured milk, cream, enzymes], soybean oil, glucose, invert sugar, brown sugar, eggs (dried), natural flavors, xanthan gum, locust bean gum, guar gum, salt, molasses and caramel color, baking soda, citric acid, malic acid, apocarotenal (color).

  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E150cAmmonia caramelColor
  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E160eBeta-apo-8′-carotenal (c30)Color
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E296Malic acid
  • E315Erythorbic acidAntioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E440PectinsEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 slice (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories420 kcal—
Total fat24 g31%
Saturated fat11 g55%
Sodium290 mg13%
Total carbohydrate47 g17%
Dietary fiber1.0 g4%
Total sugars29 g—
Protein4.0 g—
Servings per package
About 4
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated October 8, 2018
FDC ID
1883899

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Father's Table LLC

Open Food Facts, ODbL

In its category

Position among 7,771 “cakes” products sold in the United States
Sugars25.7 g · median 33.3 g
Saturated fat9.7 g · median 6.7 g
Salt0.64 g · median 0.72 g

28% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.