Snacks · United States

Dry roasted almonds

· brand owner: Diamond Foods, Inc.

United States

535 kcalper 100 g · 27% of the reference intake

4.2 gof sugars per 100 g

Barcode (EAN-13)0010300884590

GS1 prefix001 · GS1 US

Additives2: E322, E322i

AllergensNuts, Soybeans

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	535 kcal	27%
Total fat	45.1 g	58%
Saturated fat	3.5 g	18%
Total carbohydrate	22.5 g	8%
Total sugars	4.2 g	—
Dietary fiber	11.3 g	40%
Protein	19.7 g	39%
Sodium	0.78 g	34%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Almonds, seasoning (maltodextrin, salt, sugar, yeast extract, paprika, onion powder, garlic powder, natural flavors), canola oil, corn starch, soy lecithin.

Allergen: Nuts Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 Tbsp (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	150 kcal	—
Total fat	13 g	17%
Saturated fat	1.0 g	5%
Sodium	200 mg	9%
Total carbohydrate	6.0 g	2%
Dietary fiber	3.0 g	11%
Total sugars	1.0 g	—
Protein	5.0 g	—

Servings per package: About 3
USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated December 18, 2020
FDC ID: 2391861

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Diamond Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars4.2 g · median 10.0 g

Saturated fat3.5 g · median 5.0 g

Salt1.9 g · median 0.85 g

38% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.