Snacks · United States

Black walnuts

by Diamond of California · brand owner: Diamond Foods, Inc.
United Statesworld
NUTRI-SCOREBCDEA
633 kcalper 100 g · 32% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0010300848950
GS1 prefix001 · GS1 US
Additives1: E321
AllergensNot given in the source
LabelsNo GMOs, Non GMO project
0010300848950

Prefix 001 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories633 kcal32%
Total fat60.0 g77%
Saturated fat3.3 g17%
Total carbohydrate10.0 g4%
Total sugars0.00 g—
Dietary fiber6.7 g24%
Protein23.3 g47%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Black walnuts, bht (0.02%) added to preserve freshness.

  • E321Butylated hydroxytolueneAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat18 g23%
Saturated fat1.0 g5%
Sodium0 mg0%
Total carbohydrate3.0 g1%
Dietary fiber2.0 g7%
Total sugars0.0 g—
Protein7.0 g—
Servings per package
About 4
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 6, 2018
FDC ID
1950701

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Diamond Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 38,271 “snacks” products sold in the United States
Sugars0.00 g · median 9.9 g
Saturated fat3.3 g · median 5.0 g
Salt0.00 g · median 0.85 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.