Chocolate
United States
600 kcalper 100 g · 30% of the reference intake
40.0 gof sugars per 100 g
Barcode (EAN-13)0009800200559
GS1 prefix000 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk, Nuts
Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 600 kcal | 30% |
| Total fat | 43.3 g | 56% |
| Saturated fat | 20.0 g | 100% |
| Total carbohydrate | 50.0 g | 18% |
| Total sugars | 40.0 g | — |
| Dietary fiber | 3.3 g | 12% |
| Protein | 6.7 g | 13% |
| Sodium | 0.08 g | 4% |
Open Food Facts, ODbL, record updated February 11, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
sugar, cocoa butter, cocoa mass, skim milk powder, butteroil, lecithin as emulsifier, vanillin, hazelnuts, sugar, palm oil, wheat flour, whey, lowfat cocoa powder, lecithin as emulsifier, sodium bicarbonate as leavening agent, salt, vanillin
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.