Ferrero Rocher Fine Hazelnut Chocolates 21.2 Oz. Pack, Ferrero
i Photo: Open Food Facts contributors · CC BY-SA
Bonbons · United States

Ferrero Rocher Fine Hazelnut Chocolates 21.2 Oz. Pack

United States
NUTRI-SCOREABCEDNOVA4
230 kcalper 100 g · 12% of the reference intake
15.0 gof sugars per 100 g
Barcode (EAN-13)0009800120482
GS1 prefix000 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk, Nuts, Soybeans
0009800120482

Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories230 kcal12%
Total fat27.0 g35%
Saturated fat15.0 g75%
Total carbohydrate18.0 g7%
Total sugars15.0 g—
Protein3.0 g6%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated January 11, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

milk chocolate (sugar, cocoa butter, cocoa mass, skim milk powder, butteroil, lecithin as emulsifier (soy), vanillin: an artificial flavor), hazelnuts, sugar, palm oil, wheat flour, whey (milk), lowfat cocoa powder, lecithin as emulsifier (soy), sodium leavening agent, salt, vanillin: an artificial flavor. bicarbonate as like us on facebook at ferrero rocherusa %dv* 6% 6%

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 205 “bonbons” products sold in the United States
Sugars15.0 g · median 48.9 g
Saturated fat15.0 g · median 14.9 g
Salt0.00 g · median 0.23 g

5% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bonbons” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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