Lindt Cookies And Crème, Lindt
i Photo: Open Food Facts contributors · CC BY-SA

Lindt Cookies And Crème

United States
NOVA4
639 kcalper 100 g · 32% of the reference intake
41.7 gof sugars per 100 g
Barcode (EAN-13)0009542442989
GS1 prefix000 · GS1 US
Additives4: E322, E322i, E500…
AllergensMilk, Soybeans
0009542442989

Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories639 kcal32%
Total fat50.0 g64%
Saturated fat36.1 g180%
Total carbohydrate41.7 g15%
Total sugars41.7 g—
Dietary fiber0.00 g0%
Protein5.6 g11%
Sodium0.08 g4%

Open Food Facts, ODbL, record updated September 18, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

White chocolate (sugar, cocoa butter, milk, skim milk, soy lecithin (emulsifier), vanillin (artificial flavoring)], vegetable oil (coconut, palm kernel), cookie pieces [tapioca starch, rice flour, sugar, cocoa powder processed with alkali, palm oil, salt, chocolate, soy lecithin, natural flavor, leavening (sodium bicarbonate)], natural and artificial flavors.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
February 7, 2026$5.24discountedMountain View, CA
October 3, 2025$6.99discountedMountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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