Lindt gourmet truffles, Lindt
i Photo: Open Food Facts contributors · CC BY-SA

Lindt gourmet truffles

United States
NOVA4
625 kcalper 100 g · 31% of the reference intake
40.6 gof sugars per 100 g
Barcode (EAN-13)0009542434991
GS1 prefix000 · GS1 US
Additives3: E322, E322i, E414
AllergensMilk, SoybeansMay contain: Nuts
0009542434991

Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories625 kcal31%
Total fat46.9 g60%
Saturated fat34.4 g172%
Total carbohydrate43.8 g16%
Total sugars40.6 g—
Dietary fiber0.00 g0%
Protein6.3 g13%
Sodium0.06 g3%

Open Food Facts, ODbL, record updated February 17, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

milk chocolate truffle dark caramel truffle lindt & sprüngli master swiss chocolatier since 1845 extra dark chocolate truffle 09542 43499 dark chocolate truffle white chocolate truffle ngredients: sugar, cocoa butter, vegetable oil (coconut, palm ernel), chocolate, milk, skim milk, milkfat, soy lecithin (emulsifie coated cocoa nibs (cocoa nibs, gum arabic, artificial flavor), arley malt powder, caramel paste [sugar, cocoa butter, cream, alt, soy lecithin (emulsifier)], natural and artificial flavors, anilla seeds, salt. may contain tree nuts. manufactured by lindt & sprüngli (usa) inc., stratham, nh 03885 container made in china. quality guarantee chocoladefabriken lindt & sprüngli ag kilchberg / switzerland manufactured in the usa by: lindt & sprüngli (usa) inc. stratham, nh 03885 lindt sustainability www.lindt.com lindt & sf coc farming p

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 pieces (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat15 g19%
Saturated fat11 g55%
Sodium20 mg1%
Total carbohydrate14 g5%
Dietary fiber0.0 g0%
Total sugars13 g—
Protein2.0 g—
Servings per package
About 6
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated January 28, 2022
FDC ID
2674707

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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