Lindor Blueberries & Cream Truffles, Lindt
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate truffles · United States

Lindor Blueberries & Cream Truffles

by Lindt · 8.5 oz
United States
NUTRI-SCOREABCDE
611 kcalper 100 g · 31% of the reference intake
41.7 gof sugars per 100 g
Barcode (EAN-13)0009542431334
GS1 prefix000 · GS1 US
AdditivesNot given
AllergensNot given in the source
0009542431334

Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories611 kcal31%
Total fat50.0 g64%
Saturated fat36.1 g181%
Total carbohydrate41.7 g15%
Total sugars41.7 g—
Dietary fiber0.00 g0%
Protein5.6 g11%
Sodium0.08 g4%

Open Food Facts, ODbL, record updated September 29, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 balls (36g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat18 g23%
Saturated fat13 g65%
Sodium30 mg1%
Total carbohydrate15 g5%
Dietary fiber0.0 g0%
Total sugars15 g—
Protein2.0 g—
Servings per package
About 6.5
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated May 23, 2023
FDC ID
2560010

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 121 “chocolate truffles” products sold in the United States
Sugars41.7 g · median 43.9 g
Saturated fat36.1 g · median 20.0 g
Salt0.21 g · median 0.21 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate truffles” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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