Hane Style Beef Gyoza
Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 194 kcal | 10% |
| Total fat | 9.5 g | 12% |
| Saturated fat | 4.1 g | 21% |
| Total carbohydrate | 9.1 g | 3% |
| Total sugars | 1.9 g | — |
| Dietary fiber | 1.3 g | 5% |
| Protein | 18.4 g | 37% |
| Sodium | 0.56 g | 24% |
Open Food Facts, ODbL, record updated October 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
cooked ground beef (water, beef, tallow, green onion, soy sauce [water, soybeans, wheat, salt], sugar, salt, yeast extract, garlic powder, white pepper, ginger powder, onion powder, shiitake mushroom powder, disodium inosinate, disodium guanylate), water, wheat flour, onions, leeks, green onion, palm oil, soy sauce (water, soybeans, wheat, salt), sugar, salt, yeast extract, garlic powder, white pepper, ginger powder, onion powder, shiitake mushroom powder, disodium inosinate, disodium guanylate, soy lecithin, lactic acid, citric acid, rice vinegar, sesame oil, wheat starch, soy lecithin, lactic acid, citric acid, rice vinegar, sesame oil, wheat starch
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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