Fruit and vegetable preserves · United States

Strawberry, blueberry & raspberry jammin' fruit spread, strawberry, blueberry & raspberry

· brand owner: Wegmans Food Markets, Inc.
United States
NUTRI-SCOREABDECNOVA4
147 kcalper 100 g · 7% of the reference intake
35.3 gof sugars per 100 g
Barcode (EAN-13)0007789047394
GS1 prefix000 · GS1 US
Additives1: E440
AllergensNot given in the source
0007789047394

Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories147 kcal7%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate35.3 g13%
Total sugars35.3 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated October 4, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic fruit (organic strawberries, organic blueberries, organic raspberries), organic cane sugar, pectin solution (water, fruit pectin), organic lemon juice concentrate, ascorbic acid (vitamin c).

  • E440PectinsEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Wegmans Food Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 2,315 “fruit and vegetable preserves” products sold in the United States
Sugars35.3 g · median 50.0 g
Saturated fat0.00 g · median 0.00 g
Salt0.07 g · median 0.00 g

15% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruit and vegetable preserves” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.