Snacks · United States

Maple glazed nut bars, maple glazed nut

· brand owner: Wegmans Food Markets, Inc.
United States
NUTRI-SCOREABCEDNOVA4
575 kcalper 100 g · 29% of the reference intake
15.0 gof sugars per 100 g
Barcode (EAN-13)0007789042238
GS1 prefix000 · GS1 US
Additives2: E322, E322i
AllergensNuts, Peanuts, Soybeans
0007789042238

Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories575 kcal29%
Total fat42.5 g54%
Saturated fat3.8 g19%
Total carbohydrate32.5 g12%
Total sugars15.0 g—
Dietary fiber5.0 g18%
Protein17.5 g35%
Sodium0.25 g11%

Open Food Facts, ODbL, record updated October 4, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Almonds, peanuts, pecans, glucose syrup solids, honey, crisp rice (whole grain brown rice flour, calcium carbonate), chicory root fiber (inulin), maple syrup, contains less than 2% of each: almond butter (almonds), salt, soy lecithin (an emulsifier), natural flavor.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Wegmans Food Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars15.0 g · median 10.0 g
Saturated fat3.8 g · median 5.0 g
Salt0.63 g · median 0.85 g

57% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.