Ziti Chicken & Broccoli
Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 174 kcal | 9% |
| Total fat | 10.5 g | 13% |
| Saturated fat | 4.2 g | 21% |
| Total carbohydrate | 12.6 g | 5% |
| Total sugars | 1.0 g | — |
| Dietary fiber | 0.50 g | 2% |
| Protein | 13.7 g | 27% |
| Sodium | 0.53 g | 23% |
Open Food Facts, ODbL, record updated October 4, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Ziti pasta (durum semolina flour (wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water), chicken breast tenders, light cream, broccoli, romano cheese (pasteurized sheep's and cow's milk, cheese culture, salt, enzymes,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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