Premium caramel corn, cherry cordial
Prefix 000 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 458 kcal | 23% |
| Total fat | 18.8 g | 24% |
| Saturated fat | 16.7 g | 83% |
| Total carbohydrate | 66.7 g | 24% |
| Total sugars | 56.3 g | — |
| Dietary fiber | 4.2 g | 15% |
| Protein | 4.2 g | 8% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated October 4, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Confectionery coating (sugar, vegetable oil [palm kernel and hydrogenated palm], cocoa [may be processed with alkali], skim milk, whey powder, soy lecithin [emulsifier], vanillin [artificial flavor]), brown sugar, dried red tart cherries (red tart cherries, sugar, sunflower oil), light corn syrup, popcorn, white confectioners' coating (sugar, partially hydrogenated palm kernel oil, nonfat milk powder, soy lecithin [emulsifier], monoglycerides, artificial color [titanium dioxide], artificial flavor), sugar, water, coconut oil (pure coconut oil, beta-carotene), butter (cream, salt), natural flavor, artificial flavor (salt, artificial butter flavor, fd&c yellow 5 lake [e102], fd&c yellow 6 lake [e110], red food color (water, propylene glycol, fd&c reds 40 and 3, propylparaben [preservative]), baking soda (sodium bicarbonate), natural and artificial flavor, salt.
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E1520Propylene glycolEmulsifier · Humectant
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E171Titanium dioxideColor
- E216Propyl para-hydroxybenzoate
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
SPARTAN
Open Food Facts, ODbL
In its category
80% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate candies” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
