
Chocolate Lava Cakes
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 343 kcal | 17% |
| Total fat | 20.4 g | 26% |
| Saturated fat | 12.0 g | 60% |
| Total carbohydrate | 38.9 g | 14% |
| Total sugars | 24.1 g | — |
| Dietary fiber | 2.8 g | 10% |
| Protein | 5.6 g | 11% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sugar, eggs, butter (cream [milk], salt), water, unbleached enriched flour (wheat flour, niacin reduced iron, thiamine mononitrate riboflavin, folic acid), semi sweet chocolate (cane sugar, unsweetened chocolate processed with alkali, unsweetened chocolate, cocoa butter, milkfat, soy lecithin, natural vanilla flavor), cocoa processed with alkali, whipping cream (cream [milk], carrageenan), baking powder (sodium acid pyrophosphate, baking soda, cassava flour, monocalcium phosphate), natural flavor, modified tapioca starch, salt, soy lecithin, palm shortening (palm oil, fractionated palm oil), gum blend (guar gum, xanthan gum).
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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