Ingredient
Spice · page 729
Spice appears in the ingredient lists of 87,383 products sold in the United States.
87,383products with a complete record
17%rated A or B on Nutri-Score
3.6 gsugars per 100 g (median)
1.2 gsalt per 100 g (median)
More specific ingredients
Paprika19,366Turmeric13,467Cinnamon11,075Ginger7,889Mustard seed4,995Cayenne pepper3,079Nutmeg2,321Clove2,091Spice extract1,206Cardamom1,000Allspice971Mixed spices726Caraway678Natural spices643Fenugreek540Curry474Galangal264Herbs and spices220Mace211Star anise210Curry paste120Asafoetida66Black cumin46Spices and spices extracts33Sichuan pepper29
Nutri-Score
How rated products spread
A 9%B 8%C 23%D 29%E 31%
72,943 rated products
Median values
Per 100 g, across all 87,383 products
| Calories | 235 kcal |
| Sugars | 3.6 g |
| Saturated fat | 1.8 g |
| Salt | 1.2 g |
Products
87,383 products, most viewed first · page 729 of 1,821.
G
Gourmet onion ringsT
Toaster pastriesEF
Fruit & grain cereal bars, apple cinnamonCB
Brown Gravy Mixs
seasoning mixHannaford · 9 gDP
Pork gravy mixD
Diced tomatoes with green chilesAC
Condensed chicken & stars soupCH
Hannaford, sour cream, ranch dipHannafordDP
Potato & egg saladDM
Macaroni saladCC
Cole slawCP
PepperoniEM
Mustard relishDB
Baked beansCN
New england style calm chowder soupCM
Minestrone with penne soupCS
Sweet pub style mustardEe
egg mates liquid egg substituteHannaford · 46 gAD
Deluxe bake & rise crust pizzaCE
Egg MatesHannaford Bros. Co. · 46 gAC
Crunchy breaded fish filletsC
R
Robust italian dressingE
R
Ranch dressingD
V
Vidalia onion dressingDM
Multigrain Rice CakesHannaford · 10 gCH
Hannaford, cinnamon-raisin swirl breadHannafordCB
Bake & Rise Crust PizzaDB
Bake & rise crust pizzaDB
Bake & rise crust pizzaD
P
Pickle chipsC
S
Sweet relishCG
Greek dressingDC
Cheese TortelliniHannaford · 100 gAT
Tri-Color TortelliniHannafordCM
Macaroni & cheese gourmetCP
Pickle chipsDS
Seasoned French Fried PotatoesHannaford Bros. Co. · 85 gBH
Hannaford, potato chips, mesquite barbecueHannafordDSource: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).