Ingredient
Pear · page 55
Pear appears in the ingredient lists of 3,732 products sold in the United States.
3,732products with a complete record
38%rated A or B on Nutri-Score
11.7 gsugars per 100 g (median)
0.02 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 23%B 15%C 18%D 19%E 25%
3,244 rated products
Median values
Per 100 g, across all 3,732 products
| Calories | 65 kcal |
| Sugars | 11.7 g |
| Saturated fat | 0.00 g |
| Salt | 0.02 g |
Categories
Most represented
Products
3,732 products, most viewed first · page 55 of 78.
C
Clear fruit punchWal-Mart Stores Inc.EJ
Juice drinkEF
Fruit SlicesGreat ValueET
Tiramisu Cake Roll With Cream Cheese FillingThe BakeryEF
Fruit cocktailBL
Lite Pear Slices In Extra Light SyrupGreat ValueAL
Lite Pear Halves In Extra Light SyrupGreat ValueAF
Frosted Wild Berry Toaster PastriesGreat ValueD
S
Sliced pearsPrice FirstBD
Diced PearsGreat ValueAP
Punch, Clear Pineapple CoconutGreat ValueM
Mixed fruit in light syrupBA
Antioxidant Berry BlendDaily ChefAC
Cherry mixed fruitGreat ValueBG
Great value, diced pears in light syrupGreat ValueBM
Mandarin oranges whole segments in 100% juiceB1
100% fruit juiceBP
Pear cinnamon fruit & grains, pear cinnamonAF
Fruit Cocktail In Heavy SyrupGreat ValueAG
Great value, toaster pastries, frosted wild berryGreat ValueD1
100% juiceCS
Sliced yellow cling peaches in 100% fruit juiceAS
Sliced yellow cling peaches in 100% fruit juiceAN
No sugar added 100% cranberry juice, cranberryC
P
Pear Slices In Heavy SyrupGreat ValueBP
Pear halves in heavy syrupGreat ValueBF
Fruit Cocktail In Heavy SyrupGreat ValueAT
True organic, 100% fruit smoothie, kaleiforniaTrue OrganicCS
Sauce for korean bbq stir-frLee Kum KeeEC
California Yellow Cling Peach HalvesClassic SyscoA


R
Raspberry fruit leathers, raspberryC
O
Original Fruit Leathers GrapeStretch Island Fruit Co.C



F
Fruit chews raspberryCF
Fruit chewsCS
Stretch island pieces strawberry .99ozS
Stretch island pieces raspberry .99ozF
Fruit & Veggie Juice BarsGlencourt Inc.C
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).