Ingredient
Natural flavoring · page 148
Natural flavoring appears in the ingredient lists of 139,462 products sold in the United States.
139,462products with a complete record
14%rated A or B on Nutri-Score
10.7 gsugars per 100 g (median)
0.60 gsalt per 100 g (median)
More specific ingredients
Natural smoke flavoring4,292Natural vanilla flavoring2,992Butter natural flavoring1,306Natural lemon flavoring525Natural orange flavoring456Natural strawberry flavoring302With other natural flavoring214Natural peppermint flavoring207Natural banana flavoring196Natural raspberry flavoring186Natural blueberry flavoring185Natural garlic flavoring154Natural chicken flavoring151Natural chocolate flavoring142Natural caramel flavoring142Natural almond flavoring142Natural lime flavoring131Natural spice flavoring130Natural mango flavoring125Natural honey flavoring107Natural apple flavoring103Natural peach flavoring85Natural onion flavoring84Natural cherry flavoring84Natural fruits flavoring68Natural ginger flavoring60Natural pork flavoring32Natural dill flavoring31Natural milk flavoring22Passion fruit flavoring22Natural pineapple aroma21Natural basil flavoring20Natural cocoa flavoring16Natural apricot flavoring15Natural tea flavoring14Natural rose flavoring10Natural pear flavoring10
Nutri-Score
How rated products spread
A 6%B 8%C 18%D 26%E 41%
114,123 rated products
Median values
Per 100 g, across all 139,462 products
| Calories | 288 kcal |
| Sugars | 10.7 g |
| Saturated fat | 2.5 g |
| Salt | 0.60 g |
Categories
Most represented
- Snacks11,841
- Confectioneries7,066
- Frozen desserts5,488
- Biscuits5,013
- Cakes4,016
- Sodas3,784
- Yogurts3,155
- Frozen foods2,944
Products
139,462 products, most viewed first · page 148 of 2,906.
V
Vegan Mayonaise Sandwich SpreadNasoya · 15 g2 scansE
S
Soup base2 scansE
R
Roasted Garlic Flavor Tomato SauceHunt's2 scansC
L
LemonSnack pack · 4 - 3.25 oz cups / 13 oz (368 g)2 scansC
B
Bourbon bbq sloppy joe sauce, bourbon bbq2 scansC
N
Naturals light Classic Butter & Sea Salt PopcornOrville Redenbacher's2 scansD
Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).