Ingredient
Barley malt flour · page 173
Barley malt flour appears in the ingredient lists of 16,224 products sold in the United States.
16,224products with a complete record
10%rated A or B on Nutri-Score
5.9 gsugars per 100 g (median)
1.1 gsalt per 100 g (median)
Nutri-Score
How rated products spread
A 6%B 4%C 32%D 31%E 27%
13,399 rated products
Median values
Per 100 g, across all 16,224 products
| Calories | 292 kcal |
| Sugars | 5.9 g |
| Saturated fat | 2.0 g |
| Salt | 1.1 g |
Categories
Most represented
- Breads3,612
- Biscuits992
- Cakes909
- Frozen foods799
- Snacks744
- Sandwiches606
- Pizzas560
- Biscuits and cakes480
Products
16,224 products, most viewed first · page 173 of 338.
H
Homestyle egg noodlesAF
Fruit&Grain Cereal BarsDF
Fruit&Grain Cereal BarsDF
Fruit&Grain Cereal BarsD
C
Chewy granola barsEC
Chewy granola barsDF
Fruit&Grain Cereal BarsDG
Garlic bread with real garlic, garlicH
Homestyle dinner rolls, homestyleC
Chili pasta and tomato sauce mix with spices and chili seasoning, chili tomatoEr
raisun branC
S
Saltine crackersC
H
Homestyle cut caesar croutonsEC
Chunky chicken & dumpling soup, chunky chickenBS
Sausage thin crust pizza, sausageAlways SaveDT
Thin crust hamburger pizza, hamburgerAlways SaveDP
Pepperoni thin crust pizza, pepperoniAlways SaveDS
Supreme Pizza Thin CrustAlways SaveC
M
Mexican Style Quesadilla PizzaAlways SaveDH
Homestyle Cut Ranch CroutonsE
D
Dinner rolls with garlicW
Wild berry muffin mix with imitation bits, wild berryM
Meatloaf seasoning mixE
P
Pancake complete mixC
Chewy Granola BarsBest ChoiceDB
Best choice, hazelnut creamy spread with breadsticksET
Toaster PastriesBest ChoiceE3
3 cheese mozzarellaD
P
Pancake & waffle complete mixS
Self rising white corn meal, whiteEP
Pepperoni pizzaDT
Three meat pizzaDQ
Quick bread mixEG
Garlic bread with real garlicL
LasagnaCL
LasagnaC
T
Texas toast with garlic, garlicAlways Save
Source: Open Food Facts export of November 1, 2026, ODbL, and USDA FoodData Central, October 2026 release, CC0 · Shelfpedia calculations (medians, distributions).