Category

Yogurts · page 6

5,849 products in “Yogurts” sold in the United States have a complete record. Per 100 g, the median is 9.6 g of sugars and 0.12 g of salt.

5,849products with a complete record
62%rated A or B on Nutri-Score
9.6 gsugars per 100 g (median)
0.12 gsalt per 100 g (median)
1.89kg CO₂e per kg

Agribalyse reference value for this category: 1.89 kg CO₂e per kg of product (closest product in Agribalyse). Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Subcategories

1 subcategory, from the most products to the fewest.

Nutri-Score

How rated products spread
A 32%B 29%C 36%D 1%E 1%

5,340 rated products

Median values

Per 100 g, across all 5,849 products
Calories83 kcal
Sugars9.6 g
Saturated fat0.63 g
Salt0.12 g

Brands

Most represented