Category
Pizza dough
47 products in “Pizza dough” sold in the United States have a complete record. Per 100 g, the median is 1.8 g of sugars and 1.1 g of salt.
47products with a complete record
22%rated A or B on Nutri-Score
1.8 gsugars per 100 g (median)
1.1 gsalt per 100 g (median)
1.40kg CO₂e per kg
Agribalyse reference value for this category: 1.40 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Nutri-Score
How rated products spread
A 11%B 11%C 62%D 16%E 0%
45 rated products
Median values
Per 100 g, across all 47 products
| Calories | 246 kcal |
| Sugars | 1.8 g |
| Saturated fat | 0.00 g |
| Salt | 1.1 g |
Brands
Most represented
Products
47 products, most viewed first.




P
Pizza DoughPortland Pie Co2 scansA




P
Pizza DoughLa Nova Wings Inc.1 scanD

O
Organic Pizza DoughThe Essential Baking Company1 scanC



P
Pizza DoughPaielli'sCH
House of pasta, pizza doughHouse Of PastaCT
Traditional Pizza DoughHyveeCM
Multigrain Pizza DoughHy-VeeBO
Olive oil & herb pizza doughHy-VeeCG
Garlic & Herb Pizza DoughHy-VeeCH
Honey wheat pizza doughHy-VeeCN
New French Bakery, Wheat Pizza DoughNew French Bakery Inc.C
M
Mazor's, Mini Pizza DoughsMazor's BakeryCM
Mazor's, Pizza DoughsMazor's BakeryCM
Mazor's, whole wheat mini pizza doughsMazor'sCW
Whole foods market, wheat pizza doughWhole Foods MarketCO
Organic Pizza DoughPastry SmartCO
Organic Pizza DoughDepalo BakeryC
P
Plain Pizza DoughBake One Inc.CF
Family style crust classic pizzaWewalkaD
M
Multigrain Pizza DoughPortland Pie CoA
T
Terranova Bakery, Plain Pizza DoughTerranova Bread Inc.CT
Terranova Bakery, Whole Wheat Pizza DoughTerranova Bread Inc.AT
Terranova Bakery, Multigrain Pizza DoughTerranova Bread Inc.D

P
Pizza DoughJd's Best Gluten Free PizzaCP
Pizza Dough BallsOriginal Crispy Pizza Crust Company Of Boston Inc.B
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).