Category
Oat · page 2
90 products in “Oat” sold in the United States have a complete record. Per 100 g, the median is 1.0 g of sugars and 0.00 g of salt.
90products with a complete record
83%rated A or B on Nutri-Score
1.0 gsugars per 100 g (median)
0.00 gsalt per 100 g (median)
0.95kg CO₂e per kg
Agribalyse reference value for this category: 0.95 kg CO₂e per kg of product. Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Nutri-Score
How rated products spread
A 66%B 17%C 15%D 2%E 0%
82 rated products
Median values
Per 100 g, across all 90 products
| Calories | 375 kcal |
| Sugars | 1.0 g |
| Saturated fat | 1.1 g |
| Salt | 0.00 g |
Brands
Most represented
Products
90 products, most viewed first · page 2 of 2.
o
oatsA
Source: Open Food Facts export of 23 October 2026, ODbL, and USDA FoodData Central, April 2026 release, CC0 · Shelfpedia calculations (medians, distributions).