Razor Clams
Prefix 888 was issued by GS1 Singapore. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 88 kcal | 4% |
| Fat | 0.50 g | 1% |
| of which saturates | 0.25 g | 1% |
| Carbohydrate | 1.3 g | 0% |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.00 g | — |
| Protein | 19.8 g | 40% |
| Salt | 1.4 g | 23% |
Open Food Facts, ODbL, record updated 11 February 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Serving Size 40g Servings Per Container About 4 Amount Per Serving Calories 35 Calories from Fat 2 Total Fat 0.2g Saturated Fat 0.1g Trans Fat 0.0g Cholesteroi 11mg Sodium 215mg Total Carbohydrate 0.5g 3.7% 9.0% 0.2% 0.0% Dietary Fiber 0.0g Sugars 0.0g Protein 7.9g Vitamin A 0.0%. Vitamin C 00% Calcium 0.3% Iron Percent Daily Values are based on a 2,000 calorie intake. Your Daily Values may be higher or lower depending on your calorie needs Ingredients: Antioxidant (223), Citric Acid. Flaveur Enhancer (621) Allergy Information: Trams FRE Water, Razor Clam, Salt Sequestrant (385), 451() Contains Shellfish Storage Conditions: Store in cool and dry place
- E223Sodium metabisulphiteAntioxidant · Preservative
- E330Citric acidAntioxidant · Sequestrant
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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