Coffees · Singapore
3 in 1
by Nescafe
Singapore
31 kcalper 100 g · 2% of the reference intake
3.4 gof sugars per 100 g
Barcode (EAN-13)8888082139526
GS1 prefix888 · GS1 Singapore
Additives11: E170, E170i, E331…
AllergensMilk
LabelsHalal
Prefix 888 was issued by GS1 Singapore. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 31 kcal | 2% |
| Fat | 2.0 g | 3% |
| of which saturates | 1.9 g | 9% |
| Carbohydrate | 5.2 g | 2% |
| of which sugars | 3.4 g | 4% |
| Fibre | 0.30 g | — |
| Protein | 0.30 g | 1% |
| Salt | 0.09 g | 2% |
Open Food Facts, ODbL, record updated 1 February 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Sugar, Creamer [Glucose Syrup, Hydrogenated Palm Kernel Oil, Stabilisers (INS340ii, INS451i, INS452i, INS331iii)], Milk Protein (Cow's Milk), Calcium Carbonate, Emulsifiers, Salt, Flavourings] Instant Coffee, Flavourings, Salt, Xanthan Gum.
- E170Calcium carbonates
- E170iCalcium carbonateColour · Stabiliser
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E331iiiTrisodium citrate
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Singapore
Singapore
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.