Singapore
Data
Chicken breasts · Singapore

Curry BBQ Chicken Breast

by Betagro · 90 g
Singapore
NUTRI-SCOREBCDEANOVA4
110 kcalper 100 g · 6% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-13)8852043642516
GS1 prefix885 · GS1 Thailand
Additives24: E14XX, E150a, E160c…
AllergensFish, Gluten, Milk, Mustard, SoybeansMay contain: Celery, Crustaceans, Eggs, Molluscs, Nuts, Peanuts, Sesame seeds, Sulphur dioxide and sulphites
8852043642516

Prefix 885 was issued by GS1 Thailand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy110 kcal6%
Fat2.1 g3%
of which saturates0.78 g4%
Carbohydrate3.6 g1%
of which sugars1.6 g2%
Fibre0.89 g—
Protein22.4 g45%
Salt1.4 g23%

Open Food Facts, ODbL, record updated 28 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Chicken Breast, Coconut Milk (Coconut Meat, Water, INS 435), Red Curry Paste (Rice Bran Oil, Shallot, Garlic, Chili, Lemongrass, Galangal, Salt, Cumin Powder, Coriander Root, Curry Powder (Mustard, Fenugreek, Coriander, Turmeric, White Pepper, Paprika, Cumin, Cinnamon), Turmeric Powder, Kaffir Lime Peel), Modified Starch, Sugar, Curry Powder (Mustard, Turmeric, Coriander Seed, Fenugreek, Wheat Flour, Salt, Fennel, Chilli Powder, Black Pepper, Cumin), Compound Acidity Regulator (INS 262(i), INS 365, INS 260, Flavouring Agent (INS 640)), Flavour Enhancer (INS 621), Marinade Mix (INS 331(iii), Potato Starch, Salt, L-Lysine), Garlic Paste, D-xylose, Salt (Anticaking Agent (INS 535)), Sodium Tripolyphosphate (INS 451(i)), Acidity Regulator (INS 325, Anticaking Agent (INS 551)), Ground Turmeric, Lemongrass, BBQ Marinade (Sugar, Salt (Anticaking Agent (INS 535)), Maltodextrin, Natural BBQ Flavour (Starch (Tapioca, Corn, Lactose), Sugar, Natural Flavouring (Soy Sauce (Soybean, Wheat), Shallot, Garlic Oil, Coriander Oil, Paprika, INS 330), Salt, INS 551, Soybean Oil, INS 460(ii)), Garlic Powder, Spices Powder (Chilli, Black Pepper, Coriander, Thyme, Onion Powder, Chili Powder, Tomato Powder, Hydrolyzed Vegetable Protein (Seasoning Sauce (Soybean, Corn, Brine), Modified Starch, Salt (Anticaking Agent (INS 535))), INS 451(i), INS 621, INS 296, INS 635, Chicken Seasoning (Salt, Yeast Extract, Glucose, Hydrolyzed Fish Protein, Amino Acid, Soy Sauce Powder (Wheat, Soybean), Chicken Seasoning, INS 621, Artificial Chicken Flavour, INS 150a, Refined Palm Oil, INS 635, INS 296, INS 330), Paprika Oleoresin (Contain Sunflower Oil), INS 640, Onion Oil), Coriander Seed Powder, Cumin Powder

Allergen: FishAllergen: GlutenAllergen: MilkAllergen: MustardAllergen: SoybeansMay contain: CeleryMay contain: CrustaceansMay contain: EggsMay contain: MolluscsMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMay contain: Sulphur dioxide and sulphites
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E150aPlain caramelColour
  • E160cPaprika extractColour
  • E260Acetic acidPreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iSodium acetatePreservative · Sequestrant
  • E296Malic acid
  • E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E331iiiTrisodium citrate
  • E365Sodium fumarate
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
  • E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E535Sodium ferrocyanide
  • E551Silicon dioxideCarrier
  • E621Monosodium glutamateFlavour enhancer
  • E635Disodium 5'-ribonucleotide
  • E640Glycine and its sodium salt

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

7.48kg CO₂e per kg

Reference value for the category “Chicken breasts”: 7.48 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Singapore
Singapore

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.