Mac & Cheese
Prefix 210: restricted in-store use.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 194 kcal | 10% |
| Fat | 9.0 g | 13% |
| of which saturates | 5.1 g | 25% |
| Carbohydrate | 21.3 g | 8% |
| Fibre | 1.2 g | — |
| Protein | 8.0 g | 16% |
| Salt | 0.80 g | 13% |
Open Food Facts, ODbL, record updated 30 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
cream sauce (milk, cream (buttermilk, vegetable oil (fully hydrogenated palm), cream (milk), vegetable oil (palm), buttermilk powder, e4726, e475, e435, e471, e433, e410, e407, salt, natural flavouring (milk), e160al, evaporated creamer [milk solids, refined palm olein, sugar, e471, e322, disodium hydrogen phosphate, e407a, retinol (vitamin a), cholecalciferol (vitamin d3)], water, white sauce [creamer (whey protein), maltodextrin, lactose, wheat, palm fat, palm oil, tripotassium citrate, e270, e471, roux (e1412, palm oil, wheat flour), buttermilk powder, wheat flour maltodextrin, lodized salt (salt, lodine), palm fat e621, onion, spices, e150d], butter [cream (from milk), water, salt) chicken seasoning (salt maltodextrin, e621, e635, corn starch, sugar, chicken meat and fat flavouring (contains egg, soya), soya sauce (soya bean, wheat, salt, maltodextrin, e1440, e621, e917), palm fat, spices), salt), macaroni (macaroni [durum semolinal, water, salt, palm olein), chicken ham (chicken meat, potato starch, e326, sodium acetate, phosphate compound [pentasodium triphosphate, pentapotassium triphosphate, tetrasodium diphosphate, dextrose, salt, e316, e621, e250], sall, seasoning (salt, maltodextrin, e621, cornstarch, sugar, chicken meat, yeast extract, spices, soya sauce, palm fat e631, e627, transglutaminase mix (sodium caseinate, maltodextrin, transglutaminase, salt)), mozzarella cheese pasteurised milk, salt, microbial rennel, starter culture), red cheddar cheese (milk, salt, starter culture (lactococcus lactis ssp cremoris), microbial rennet, e160b), butter bread crumb (bread crumb [wheat flour, sugar, salt, yeast, vegetable shortening (palm oil, palm stearin, e321), bread improver (e170, sugar, e300)], butter [cream (from milk), water, salt], garlic powder, chicken seasoning (salt, maltodextrin, e621, e635, corn starch, sugar, chicken meat and fat, flavouring (contains egg, soya), soya sauce (soya bean, wheat, salt, maltodextrin, e1440, e621, e917), palm fat, spices], parsley flakes, salt, thyme leaves)
- E1412Distarch phosphateEmulsifier · Stabiliser · Thickener
- E1440Hydroxypropyl starchEmulsifier · Stabiliser · Thickener
- E150dSulphite ammonia caramelColour
- E160bAnnattoColour
- E170Calcium carbonates
- E250Sodium nitritePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E270Lactic acid
- E300Ascorbic acidAntioxidant · Sequestrant
- E316sodium erythorbateAntioxidant
- E321Butylated hydroxytolueneAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E326potassium lactateAntioxidant · Emulsifier · Humectant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E407aProcessed eucheuma seaweedCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabiliser
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451iiPentapotassium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E475Polyglycerol esters of fatty acidsEmulsifier · Stabiliser
- E621Monosodium glutamateFlavour enhancer
- E627Disodium guanylate
- E631Disodium inosinate
- E635Disodium 5'-ribonucleotide
- E917potassium iodate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 30 September 2026 | $4.80 | Singapore |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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