
Multigrain Wraps
Prefix 942 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 304 kcal | 15% |
| Fat | 8.4 g | 12% |
| of which saturates | 4.4 g | 18% |
| Carbohydrate | 46.7 g | 15% |
| of which sugars | 2.3 g | 3% |
| Fibre | 3.0 g | 10% |
| Protein | 8.3 g | 17% |
| Sodium | 0.55 g | 24% |
Open Food Facts, ODbL, record updated 9 April 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
wheat flour, water, vegetable oil [with antioxidant (307)1 multigrain blend (3,6%) (kibbled wheat, corn, buckwheat, linseed, sunflower seeds, amaranth, red rice, brown rice), rice flour, salt, emulsifier (471), raising agents (500, 450, 341), preservatives (282, 200), dextrose, acidity regulator (297), stabilisers (466, 415)
- E200Sorbic acidPreservative
- E282calcium propionatePreservative
- E297Fumaric acid
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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