snacking clusters
Prefix 942 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 166 kcal | 8% |
| Fat | 12.8 g | 18% |
| of which saturates | 1.3 g | 5% |
| Carbohydrate | 5.6 g | 2% |
| of which sugars | 3.9 g | 4% |
| Fibre | 4.3 g | 14% |
| Protein | 5.5 g | 11% |
| Sodium | 0.01 g | 1% |
Open Food Facts, ODbL, record updated 15 July 2023 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Almonds (42%), seeds (sunflower seeds, pumpkin seeds), fibre rich tapioca syrup, high oleic sunflower oil, coconut nectar, organic coconut sugar, dried blackcurrants (3%), freeze dried strawberry powder (2%), NZ organic blackcurrant puree (0.5%), vanilla bean extract, sea salt. contains tree nuts. contains 73% nuts and seeds. 5.5% fruit.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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