Pumpkin Seeds, Tasti
i Photo: Open Food Facts contributors · CC BY-SA
Seeds · New Zealand

Pumpkin Seeds

by Tasti · 300g
New Zealand
NUTRI-SCOREBCDEANOVA1
559 kcalper 100 g · 27% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)9403110029045
GS1 prefix940 · GS1 New Zealand
AdditivesNone found in the ingredients
AllergensNutsMay contain: Eggs, Gluten, Milk, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites
LabelsHealth Star Rating, Health Star Rating 5
9403110029045

Prefix 940 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy559 kcal27%
Fat49.0 g70%
of which saturates8.7 g36%
Carbohydrate4.7 g2%
of which sugars1.0 g1%
Fibre6.0 g20%
Protein30.2 g60%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated 23 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Pumpkin Seeds (100%). MAY CONTAIN: Wheat, Gluten, Milk, Egg, Sesame, Peanut, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut, Soy, Sulphites.

Allergen: NutsMay contain: EggsMay contain: GlutenMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsMay contain: SoybeansMay contain: Sulphur dioxide and sulphitesHealth Star RatingHealth Star Rating 5

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in New Zealand
New Zealand

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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