Chocolate Flavour chips and raisin Cookies
Prefix 955 was issued by GS1 Malaysia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 111 kcal | 6% |
| Fat | 4.5 g | 6% |
| of which saturates | 2.0 g | 10% |
| Carbohydrate | 16.0 g | 6% |
| of which sugars | 8.0 g | 9% |
| Fibre | 1.0 g | — |
| Protein | 1.0 g | 2% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 25 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat Flour, Sugar, Margarine (Palm Oil)[Contain Soy, Colouring (E160a/ INS160a)], Palm Oil, Raisin (4.4%), Cocoa Powder (3.3%), Shortening (Palm Oil), Eggs (Chicken), Maltitol Syrup, Chocolate Flavour Chips (1.5%), Corn Starch, Raising Agent {[E500(ii)/ INS500(ii)], [E503(ii)/ INS503(ii)], [E450(i)/ INS450(i)], [E170(i)/ INS170(i)], Corn Starch}, Butter (Cow), Malt Extract, Salt, Cocoa Mass (0.3%), Emulsifier (E322/ INS322)(Contain Soy), Permitted Artificial Flavours, Almond, Hazelnut, Acidity Regulator (E296/INS296)
- E160acaroteneColour
- E170Calcium carbonates
- E170iCalcium carbonateColour · Stabiliser
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
- E965iiMaltitol syrupEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for this product’s category: 6.27 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.