Vegetables juice
Prefix 490 was issued by GS1 Japan. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 32 kcal | 2% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 6.8 g | 3% |
| of which sugars | 5.4 g | 6% |
| Fibre | 0.00 g | — |
| Protein | 1.1 g | 2% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 25 December 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
water, concentrated-vegetable-juice (Tomato, Carrot, Brussels-sprouts, Kale, Komatsuna, Broccoli, Bell-pepper, Spinach, Asparagus, Red-perilla, Japanese-radish, Chinese-Cabbage, Celery, Red-Cabbage, Red-beet, Onion, Lettuce, Cabbage, Parsley, Watercress, Pumpkin), Concentrated-lemon-juice
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.