Nutrition Bar
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 204 kcal | 10% |
| Fat | 10.2 g | 15% |
| of which saturates | 1.8 g | 9% |
| Carbohydrate | 23.0 g | 9% |
| of which sugars | 1.3 g | 1% |
| Fibre | 2.3 g | — |
| Protein | 4.1 g | 8% |
| Salt | 0.12 g | 2% |
Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Peanuts (18%), Dark Compound No Added Sugar (16%) (Maltítol, Edible Vegetable Oil (Hydrogenated) Cocoa Solids, Emulsifier (Soy Lecithin), Cereals (Whole Grain Rolled Oats (8%) Brown Rice Crispy, Quinoa Crispy Maltitol, Peanut Butter (7%), Black Currants, Edible Vegetable Oil (High Oleic Sunflower Oil), Dietary Fiber (Fructooligosacharide, Chicory Fiber) Humectant (Glycerine),Oats Bran, Cranberries, Pumpkin Seeds Flaxseeds (Guar Gum), Tribasic Calcium Phosphate, Emulsifier (Soy Lecithin), Binding Agent Salt and Citric Acid, Antioxidant (Vitamin C), Vitamin A, C, E. Contains Oligofructose (dietary fiber) 5.75 gm/100 gm. ALLERGEN DECLARATION: CONTAINS NUTS & CEREALS CONTAINS ADDED FLAVOURS
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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